Wednesday, April 11, 2012

Snowball Kiss Cookies

I quite love these cookies.  They are made with Hershey's Kisses - but on this particular day when I was craving them, my stash of kisses was gone!  I had to have one of these cookies, and I didn't want to get appropriately dressed to make the 1/2 mile dash to WalMart!  (pathetic, I know!)  Milk chocolate chips would just have to be a substitute on this particular night!   So - where you see individual chocolate chips - imagine a Hershey's Kiss!

Snowball Kiss Cookies
1 cup butter, softened 
1/2 c. sugar
2 c. flour
Hershey's Kisses         
Cream together the butter, sugar and vanilla until fluffy.  Slowly add flour and mix well.  Cover and chill for 2 hours.  Remove 1 Tablespoon of dough and flatten out some in the palm of your hand.  Put an unwrapped kiss in the middle of the dough and wrap the dough around it, pinching together the edges and roll in the palm of your hand until it is in a ball shape.  Place on an ungreased cookie sheet and bake at 375 degrees for 10-12 minutes.  These cookies don't need to brown - remove from the oven as soon as they are set up - let sit for a minute or two on the cookie sheet then transfer to a cooling rack.  Enjoy!

1 comment:

  1. Looks absolutely delicious! I might have to try and recreate the recipe. My wife would love them.

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